Sobacha is a well-loved Japanese drink made from roasted buckwheat seeds. It has a delightfully nutty, sweet flavor, accompanied by a satisfyingly crunchy texture. This infusion is caffeine-free and calorie-free, making it an ideal choice for those seeking a healthier option, rich in antioxidants.
Despite its name, buckwheat is a seed and not a grain, making it gluten-free and suitable for people with celiac disease or gluten allergies.
Additionally, sobacha can be used to enhance the flavor of rice dishes during cooking and can elevate the texture of desserts like crème brûlée or ice cream.
- Store in a cool, dark place.
- Package contains 170g
Ingredients: buckwheat