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HADO
HADO knives are produced in Sakai in collaboration with master blacksmiths Yoshikazu Tanaka and Shogo Yamatsuka. HADO knives are sharpened by in house sharpener Maruyama-san who utilizes a wide style grind that has great symmetry and consistency. The fit and finish on all of HADO knives is superb with no detail spared.
HADO Junpaku White #1 Stainless Clad Gyuto 240mm$617.00$617.00
HADO Junpaku White #1 Stainless Clad Gyuto 210mm$504.00$504.00
HADO Junpaku White #1 Stainless Clad Bunka 180mm$475.00$475.00
HADO Sumi Blue #1 Damascus Gyuto 240mm Wide$872.00$872.00
HADO Sumi Blue #1 Damascus Gyuto 210mm Wide$794.00$794.00
HADO Sumi Blue #1 Damascus Bunka 180mm$617.00$617.00
HADO Junpaku White #1 Stainless Clad Ko-Bunka 135mm$433.00$433.00
HADO Sumi Blue #1 Damascus Sujihiki 270mm$723.00$723.00
HADO Sumi Blue #1 Damascus Nakiri 165mm$546.00$546.00
HADO Junpaku White #1 Stainless Clad Petty 150mm$410.00$410.00
HADO Sumi Blue #1 Damascus Petty 150mm$497.00$497.00
HADO Sumi White #2 Gyuto 210mm$546.00$546.00
HADO Sumi White #2 Gyuto 240mm$638.00$638.00
HADO Ginsan Damascus Kiritsuke Petty 150mm$596.00$596.00
HADO Sumi White #2 Ko-Bunka$468.00$468.00
HADO Sumi White #2 Shou Santoku$454.00$454.00
