FRESHLY ADDED
Shop Our Newest Additions
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Nanda Knives Forged AEB-L Chef 210mm Lignum Vitae$1,250.00$1,250.00 -
Nanda Knives Forged AEB-L Chef 250mm Blue GCarta$1,250.00$1,250.00 -
Messermeister Meridian Elite 6" Flexible Boning Knife$109.95$109.95 -
Kota Knives "Kanati" Gyuto 210mm$645.00$645.00 -
Kota Knives "Dagwanoenyent" Gyuto 220mm$755.00$755.00 -
Kota Knives "Gichi-aya'aa" Gyuto 220mm$945.00$945.00 -
Kota Knives "Nenemehkiwe" Sujihiki 270mm$1,150.00$1,150.00 -
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Hitohira Burned Chesnut Handle Gyuto$80.00$80.00 -
Hitohira Burned Chesnut Handle Santoku$75.00$75.00 -
Made In® Stainless Clad Butter Warmer (WITH LID) 3/4 QT$109.00$109.00 -
Chopsticks UKI HASHI “Good Manner” Green$15.00$15.00 -
Chopsticks UKI HASHI “Good Manner” Black$15.00$15.00 -
Chopsticks UKI HASHI “Good Manner” Blue$15.00$15.00 -
Fan Kozo Paper$22.00$22.00
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Knives Under 100$
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Knives $100-$200
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Cooking Tools
FEATURED
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Hitohira Hizen Kurouchi Blue #1 Bunka 190mm Walnut Handle$165.00$165.00 -
Midst End Grain Maple Cutting Board 13x17$190.00$190.00 -
Miyagoshi Aoi #1200 Whetstone$64.00$64.00 -
Shapton Professional 1000 Whetstone$45.00$45.00 -
Idahone Sharpening RodFrom $40.00From $40.00 -
Suehiro Smoked Soy Sauce$23.00$23.00 -
Hitohira Togashi Blue #2 Yanagiba 210mm Ho Wood Handle (Saya)$330.00$330.00 -
Hitohira Hizen Kurouchi White #2 Bunka 190mm Walnut Handle$125.00$125.00
Featured Craftsmen
Takahiro Nihei
Former apprentice of Yoshikane Hamono, Nihei San now works alone in his shop based in Fukushima Japan. One of our favorite makers and a super kind gentleman, his knives have very smooth grinds, great distal taper and unique edge profiles.
Takada no Hamono
With performance to match the beauty, Takada is cooking up one of a kind creations with some of the best performance we've ever experienced. His original creation "Suiboku" harnesses a polishing technique that brings out all of the fine details in the iron and carbon steels.
FIND US
3151 Larimer St.
Denver, CO 80205
Mon - Fri, 10am - 5pm
Saturday, 10am - 4pm
Sunday, Closed