Close
HADO
HADO knives are produced in Sakai in collaboration with master blacksmiths Yoshikazu Tanaka and Shogo Yamatsuka. HADO knives are sharpened by in house sharpener Maruyama-san who utilizes a wide style grind that has great symmetry and consistency. The fit and finish on all of HADO knives is superb with no detail spared.
HADO Junpaku White #1 Stainless Clad Gyuto 240mm$435.00$435.00
HADO Junpaku White #1 Stainless Clad Gyuto 210mm$355.00$355.00
HADO Junpaku White #1 Stainless Clad Bunka 180mm$335.00$335.00
HADO Sumi Blue #1 Damascus Gyuto 240mm Wide$615.00$615.00
HADO Sumi Blue #1 Damascus Gyuto 210mm Wide$560.00$560.00
HADO Sumi Blue #1 Damascus Bunka 180mm$435.00$435.00
HADO Junpaku White #1 Stainless Clad Ko-Bunka 135mm$305.00$305.00
HADO Sumi Blue #1 Damascus Sujihiki 270mm$510.00$510.00
HADO Sumi Blue #1 Damascus Nakiri 165mm$385.00$385.00
HADO Junpaku White #1 Stainless Clad Petty 150mm$289.00$289.00
HADO Sumi Blue #1 Damascus Petty 150mm$350.00$350.00
HADO Sumi White #2 Gyuto 210mm$385.00$385.00
HADO Sumi White #2 Gyuto 240mm$450.00$450.00
HADO Ginsan Damascus Kiritsuke Petty 150mm$420.00$420.00
HADO Sumi White #2 Ko-Bunka$330.00$330.00
HADO Sumi White #2 Shou Santoku$320.00$320.00
