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  • Katsushige Anryu AS Gyuto 210mm-Knife-Katsushige Anryu-Carbon Knife Co
  • Katsushige Anryu AS Gyuto 210mm-Knife-Katsushige Anryu-Carbon Knife Co
  • Katsushige Anryu AS Gyuto 210mm-Knife-Katsushige Anryu-Carbon Knife Co
  • Katsushige Anryu AS Gyuto 210mm-Knife-Katsushige Anryu-Carbon Knife Co
  • Katsushige Anryu AS Gyuto 210mm-Knife-Katsushige Anryu-Carbon Knife Co
  • Katsushige Anryu AS Gyuto 210mm-Knife-Katsushige Anryu-Carbon Knife Co
  • Katsushige Anryu AS Gyuto 210mm-Knife-Katsushige Anryu-Carbon Knife Co
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Katsushige Anryu AS Gyuto 210mm

$310.00
$310.00
Shipping calculated at checkout.

Katsushige Anryu is a fourth generation blacksmith from Takefu. He trained under his father Katsutoshi Anryu and has been making blades for over 50 years. This series is produced with help from Anryu-sans nephew and very talented blacksmith Takumi Ikeda.

His Hammered Kurouchi line is forged from aogami super steel, wrapped in a stainless cladding. These knives sharpen very easily and have superb edge retention. I have found that these knives have very consistent grinds and great fit and finish. Fitted with a rosewood and pakka octagonal handle.

Weight: 179g
Height at heel: 47.5mm
Edge Length: 212mm 
Spine thickness above heel: 3.7mm

**Please note that the knife pictured is not always the one you will receive. Due to the handmade nature of these knives, these dimensions may vary slightly. The color and pattern of the knife, handle and ferrule may vary from knife to knife. Please contact us if you have a particular request.