The yuzu is a citrus fruit that can be quite tart, but when candied, the peel exhibits an explosion of sweet and sour citrus flavor. Enjoy the candied yuzu peel as a refreshing snack accompanied with tea. The candied yuzu peel also has many applications for desserts; use it in cakes or atop pies and cakes as a garnish, add it to muffins and scones, or bake it into pies.
Each bag holds 1.05oz
Ingredients: Yuzu, Beet Sugar, Millet Jelly, Ascorbic Acid.
Made by KANKITSU LABO
KANKITSU LABO launched with the mission to become the bridge connecting with the US by assisting the growth of community farmers and manufacturers in Japan, and introducing new flavors that have yet to be discovered by many.
The English meaning of KANKITSU is Japanese Citrus.