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100% Pure Kito Yuzu Extract

$16.50
$16.50
Shipping calculated at checkout.

Pure juice of Kito Yuzu harvested in Kito Village of Tokushima, Japan. Kito Yuzu is a premium, award-winning variety of yuzu born from the region’s rare combination of natural elements. Often praised as “the best yuzu in Japan,” Kito Yuzu became the first fruit tree to receive the prestigious Asahi Agricultural Award in 1978. Its richness, exceptionally strong aroma, vivid acidity, and deep flavor have made it a beloved ingredient in high-end Japanese cuisine for decades.

Add a small splash to dressings, fish, meats, vegetables, or even desserts. Its bright citrus aroma gently enhances Japanese, French, and modern fusion dishes.

Bottle holds 4 floz

Ingredients: Yuzu

 

Made by KANKITSU LABO

KANKITSU LABO launched with the mission to become the bridge connecting with the US by assisting the growth of community farmers and manufacturers in Japan, and introducing new flavors that have yet to be discovered by many.

The English meaning of KANKITSU is Japanese Citrus.