Opinel Bread Knife No.216

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  • 21 cm - 8.27 in
  • X50CrMoV15 stainless steel is highly anti-corrosive to ensure a perfect cut.
  • Our top selling bread knife for hard crusted sourdough and baguette bread

Since its creation in 1890, the Opinel company has been manufacturing its knives in the heart of the French Alps. Today the plant in Chambéry (Savoie, France) covers a surface area of almost 60,000 square-feet and employs 110 people, of which 60 work directly in production.