Takada no Hamono Honyaki White #2 Gyuto 240mm Ebony Handle

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Located in Sakai, Japan Takada no Hamono is producing premium quality kitchen knives. With over 20 years in experience training under one of Sakai cities finest craftsman, these knives provide top level performance and finish. Takada no Hamono specializes in thin convex sharpening and  applies new polishing techniques to create truly unique knives.

Steel Type: Shirogami #2 / White #2 Mizu Honyaki

Edge Length: 228mm

Weight: 192g

Spine Thickness Above Heel: 2.51mm

Height at Heel: 46.12mm

Hand Orientation: 50/50

Handle: Octagonal Ebony w/ Horn Ferrule